#5 – Locally produced plant-based products w/ chef and entrepreneur Jessica Taccone

Written By Rikard Bjorkdahl

Locally produced plant-based products is nothing we hear much about in the media. On our podcast today is Jessica Taccone and her company The Complete Burger, locally produced, vegan and gluten free burger, which has taken the East End of Long Island (a.k.a The Hamptons), NY, by storm. The plant-based revolution is not just happening on the macro level with brands Beyond Meat or Impossible Foods, it is also happening at your local farmers market.

Rikard Bjorkdahl
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#6 – Designing a plant-based world w/ Kindly Made Studio founder Timo Kramp
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#4 – Plant-based entrepreneurship is changing the way we eat w/ Vevolution co-founder Erik Amundson